Xató
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Xató is a typical Catalan dish. There is a receipe for each town of the 'Xató route'. The Xató Route is formed by the following Catalonia towns: Canyelles, Calafell, Cubelles, Cunit, El Vendrell, Sant Pere de Ribes, Sitges and Vilanova i la Geltrú.
The restaurants in Sitges have developed a creative, high quality cuisine in which fish takes pride of place. We must pick out for special mention the fish soups, the fish stews, or suquets, and several rice dishes including recently revived traditional recipes such as arròs a la sitgetana, angler fish all cremat and yellow gurnard suquet, that are perfect partners to go with xató de Sitges.
During the Xató Route season in Sitges a special xató set menu is available including a starter of 'xató de Sitges', a main course consisting of each restaurant’s particular speciality, sweets of the house and a glass of Malvasía. With each set menu you will be given a 50% discount voucher on tickets to the museums in the town.
[edit] See also
[edit] Ambassor of Xató
2005-2006: Pere Tàpies
[edit] External links
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